Cookbook review: 100 Classic Gluten-Free Comfort Food Recipes

I've always been one to express my love to friends and family with food (among other things). Homemade cookies regularly in the cookie jar. Special treats for special folks on special days. Enjoying food crafts and activities with kids. Festive family occasions focus primarily on food.

Enter a grandchild with food allergies. Gluten issues, in particular. James, my bonus grandson courtesy his dad Patrick marrying my daughter Brianna, can't eat the majority of my long-time specialty goodies and holiday favorites. Figuring out how to express food-love to that kiddo has been a challenge. For the most part, food isn't what James and I share.

That's all about to change, courtesy 100 Classic Gluten-Free Comfort Food Recipes by Donna Washburn and Heather Butt, which I recently received from publisher Robert Rose free for review. The 224-page cookbook takes the mystery out of making savory and sweet dishes without gluten! A lifesaver for this grandma and her gluten-free grandson.

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175 Best Multifunction Electric Pressure Cooker Recipes by Marilyn Haugen (cookbook review)

I have a lot of cookbooks. At last count — which was just before sitting down to write this review — there are 54 cookbooks on my kitchen bookshelf. And that doesn't even include the literally hundreds of cooking magazines I've collected throughout the years.

In addition to learning techniques and tasty treats from all those cookbooks, I've also learned that it's rare to find a cookbook in which every recipe turns out fabulous. 175 Best Multifunction Electric Pressure Cooker Recipes by Marilyn Haugen, which I recently received free for review, just might be one of the rare ones. 

Click to read the review