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Welcome to Grandma's Recipe Box!

This is where you'll find some of the family favorites I've served up over the years, plus some recent additions quickly on their way to becoming favorites. 

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    « Chocolate Chip Muffins | Main | Chocolate Zucchini Bread »
    Wednesday
    Oct282009

    Chocolate Chip Pumpkin Bread

    pumpkin bread recipe

    This isn't a recipe I've been making for years, but it's one I definitely plan on making for years to come. I found the recipe at My Baking Addiction (she adapted it from allrecipes.com) and immediately had to try it myself. The bread filled the house with a mouthwatering aroma as it baked and ended up tasting even better than it smelled. This recipe makes three loaves -- enough for sharing with friends, family, coworkers. I plan to bake up a few batches for the annual holiday cookie swap with my extended family!

    3 cups white sugar

    1 15-ounce can pumpkin puree

    1 cup vegetable oil

    2/3 cup water

    4 eggs

    2 teaspoons pure vanilla extract

    3 1/2 cups all-purpose flour

    1 tablespoon ground cinnamon

    2 teaspoons ground nutmeg

    2 teaspoons baking soda

    1 1/2 teaspoons salt

    1 cup semi-sweet chocolate chips

    Preheat oven to 350 degrees. Grease and flour three 9x5 inch loaf pans.

    In a large bowl, combine sugar, pumpkin, oil, water, vanilla and eggs. Beat until smooth. Blend in flour, cinnamon, nutmeg, baking soda, and salt. Fold in chocolate chips.

    Bake for 1 hour, or until middle no longer feels soft. Cool on wire racks before removing from pans.

    Make 3 loaves.

    PrintView Printer Friendly Version

    Reader Comments (4)

    My mouth is literally watering right now. Soooo...since I'm not a baker, how much would I have to pay you to get you to bake this for me? <wink>

    October 29, 2009 | Unregistered CommenterAmber

    Maybe I'll just have to share a loaf with you (for free) next time I bake them!

    October 29, 2009 | Registered CommenterLisa Carpenter

    Thanks Lisa, Always looking for pumpkin bread recipes. I just cut up the pumpkin we bought and made the puree for pumkin treats.

    November 3, 2009 | Unregistered CommenterTiffany J.

    I am baking this tonight!

    November 15, 2010 | Unregistered CommenterHanneke Nelson
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