Labor Day? Plus GRAND Social No. 356 link party for grandparents

Labor Day? Plus GRAND Social No. 356 link party for grandparents

Labor Day?

Yes, it is indeed Labor Day in the United States. I hope your holiday weekend has been fabulous and is ending on a happy note.

In consideration of closing out Labor Day in a happy way, I’m once again sharing this, my favorite Labor Day video. I’ve posted it a couple times on this same date in the past, but despite being nine years old…

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Be yourself! Plus, GRAND Social No. 347 link party for grandparents

Be yourself! Plus, GRAND Social No. 347 link party for grandparents

Be yourself!

This week’s extra special message, best expressed by James.

Plus…

GRAND Social No. 347 link party for grandparents

IMPORTANT NOTE: InLinkz, the app I use for link parties, has changed their format, unbeknownst to me until I created this post/party. It seems folks who add links now must sign up with InLinkz when adding links to a link party (simple enough using your email address or your Facebook profile—and InLinkz cannot post on your Facebook page). If you have trouble linking to the GRAND Social, please let me know and I’ll do my best to help you out.

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Now in the Recipe Box: Caramel Apple Cake

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When it comes to birthdays, sometimes you just gotta go full boar. Or fully decadent, I should say. As in, Paula Deen-style decadence with not a whit of worry about calories, sugar, fat, and so forth. This Caramel Apple Cake I made for my eldest daughter’s birthday goes beyond simply being Paula Deen style; it’s an authentic Paula Deen creation—which she calls Caramel Apple Spice Cake—culled from a recent issue of Cooking With Paula Deen magazine and slightly altered by me. So delicious, so decadent… as birthday cakes should be.

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Just added to the Recipe Box: Strawberry Muffins

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I am an unabashed sucker for strawberries. You, too? Then you will surely love my scrumptious strawberry muffins. 

These breakfast time—or any time—goodies are sweet but not too sweet, simple, and made from scratch using everyday ingredients most cooks have readily on hand. And they're chock full of fresh, flavorful fruit. (Which makes them healthy, right? Meh... close enough for me!)

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Now in the Recipe Box: Low-Carb, Low-Sugar Blueberry Muffins

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Learning how to cut the sugar, cut the carbs has a steep learning curve, let me tell ya. After 35+ years of loving all things sugary, white, carb filled (and scrumptious... though unhealthy as all get-out), I'm struggling to find healthier foods we actually enjoy eating. 

I finally found success with these scrumptious muffins. The secret: almond flour, Splenda, and coconut oil. The surprise: My husband raved about the taste without me even prodding. Success indeed!

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